When we talk about French cuisine, the usual classics come to mind, but now at Brasserie 25 of Hotel Stripes Kuala Lumpur, you can experience a more eclectic taste that comes all the way from southeastern France.
Collaborating with celebrated chef Kevin Altier of 'M' Restaurant from Muse Saint Tropez hotel, we now have a chance to taste the coastal delicacies of Provencal cuisine, which is available at Brasserie until March 2018.
Just a few weeks ago, we had a taste of the four-course dinner menu and we are absolutely impressed.
Here's what our palate tells us... Bon Appétit!
Brasserie 25 is the staple restaurant located on the ground floor of Hotel Stripes Kuala Lumpur.
For more information and to reserve a table to try Chef Kevin's unique menu, you can call +603 2038 000 or email firstname.lastname@example.org.